Handcrafted from Eucalyptus wood – The Handmade Muddler.
Thin logs of wood are first soaked in water for 3 days to soften the wood.
Sparrow’s shape is then created with vigorous smoothening strokes using sandpaper. After the beak is formed and the body crafted, a Metal wire is burnt on a high gas flame to stain the wood line by line, feather by feather.
Designed to muddle fruits, spices, herbs, lemons for your cocktails, mocktails, flavoured water in the glass itself !
10″ length / 3.5″ base / 5.5″ body
* The Slow Farm is a sustainable home, food and lifestyle brand with a conscious endeavour to explore, create and consume responsibly. 50% of your proceeds towards The Slow Farm, goes back into the organic soil. We grow Organically in tune with Permaculture design and Regenerative farming techniques. Our Seasonal and Organic fresh produce is harvested in small-batches for direct-to-consumer delivery within our Local community. We grow and consume Responsibly by recycling, reusing, reducing waste, adopting plastic-free packaging. Over the last 15 years, we have planted over 400 trees in our smallholdings that make up of 70 varieties of seasonal and organic fruit trees, organic spices and neem trees. We use our farm-grown organic ingredients ; beeswax, coldpressed coconut oil, pure raw honey, turmeric, hibiscus, kokum and other dehydrated fruits and flowers to craft botanical skincare & recipes for you. The Slow Farm is a creative journal of seasonal recipes, artisanal crafts, beautiful textiles, farm grown ingredients, and a collection of our soulful farm stories and favourite experiences.